Cauliflower and potato cooked with spices and masala gravy.
Crispy fried pastry stuffed with mashed potato, peas, and nuts. Infused with chef’s special spices and herbs. Serve with tamarind and dates chutney.
Plain flour flat bread stuffed with onion, ginger & garlic potato, herbs and spices, baked into Tandoor Oven.
Plain flour flat bread stuffed with mashed potato, ginger and Garlic, herbs and spices, baked into Tandoor Oven.
Marinated prawns cooked into Goan spicy and tangy Vindaloo paste.
